Micro-LotMicro-Lot
Ratnagiri Estate: Culture Process YB 17
Karnataka, India · Ratnagiri Estate
This cup is a study in elegance. Incredibly floral and refreshing — opens with delicate rosewater perfume, transitioning into the juicy sweetness of lychee and watermelon.
Tasting Notes
LycheeRosewaterSquash MelonWatermelon
OriginKarnataka, India · Ratnagiri Estate
Process48h Anaerobic (Lab-Cultured Microbes)
EstateRatnagiri Estate
Brew MethodEspresso / Filter / Both
SeriesMicro-Lot
GradeSpecialty
